Owner Vessey & Company
Jon "Jack" Jackson Vessey is the 4th generation family member now running one of the biggest ranches in the Imperial Valley. Under the administration of Jack and his ranch manager Bartt Ries, Vessey and Company has become the premier vegetable operation in the Imperial Valley. Jack now oversees the 10,000 plus acres in the Imperial Valley for the nearly 100 year old family farm. He is a board member of the California Leafy Greens Marketing Agreement and the Imperial Valley Vegetable Growers Assoiciation.
Vessey & Company family farm grows fruits, vegetables, hay and grain on more than 10,000 acres. Over 40 different types of fruits and vegetables are grown conventionally and organically.